Product remembered: Hurom Hexa Power High Speed Blender
When I think of blenders, the movie “Father of the Bride” comes to mind( spoiler alerting ): the scene where the bride-to-be gets a gift from the bridegroom, and it’s a blender! In the movie, this was upsetting — she even approximately canceled the wedding. But had the blender been a Hurom Hexa Power High Speed Blender, I have a feeling she wouldn’t have been so upset!
I was so excited to review this blender because I have liked to meld smoothies, sauces and soups. As a kitchen tool, the blender can attain so many things. With the rise of high-power blenders, the composition of your final product is elevated to a whole new level. I have so many clients who would have liked to situate particular veggies in smoothies or make their own nut butters, but because they don’t have a high-powered blender, they end up ruminating their smoothie. No thanks!
Hurom may have started by making juicers, but the company has moved into the blender world with this fancy yet simple machine. It has stainless-steel blades that are razor-sharp and can pulverize even the thickest of kale . It is BP-Afree, so you can feel safe about exploiting it with your loved ones and yourself. The blender is high-quality and more economical than many of its competitors’ machines.
The Hexa Power High Speed Blender has a modern finish and easy-to-use button system. It comes with a “pusher” to ensure all ingredients make it to the bottom of the blender base to be completely merged. Pre-programmed decideds for smoothies and soups make it simple to blend perfect smoothies or soup that is hot and ready to eat with a push of a button.
Sounds very good to be true, I know. I researched it! I spawned my recipe for Roasted Butternut Squash Soup( see below) with this blender and not a soup pot. What I noticed most was its texture. The design and influence of the Hurom blender realize the soup amazingly smooth and relatively luxurious.
If you are looking to upgrade or supplant a blender, this is a great one to consider. It is user-friendly, high-power and easy to clean, even in the dishwasher, if necessary. Blenders can be an investment and you want yours to last-place. Hurom offers a five-year warranty and has safety peculiarities built in, so your machine’s motor doesn’t die, and you can blend with confidence. This would even be a great wedding gift. Then maybe Hollywood could make a “Father of the Bride 3” where that situation is revamped!
Roasted Butternut Squash Soup
Ingredients 😛 TAGEND
2 tablespoons olive oil 1 sizable butternut squash( about 2 pounds ), peeled and diced 2 medium carrots, chopped 3 cloves garlic, entire 1 medium onion, parted Salt and seasoning to smack
1/3 cup orange juice
1/8 teaspoon chipotle gunpowder 3 sprigs fresh thyme 3 cups low-sodium vegetable inventory
Instructions 😛 TAGEND
Preheat oven to 400 degF. Planned 2 expanse goes, both rowed with parchment article for easy clean-up. Rind and cube butternut squash( about 1/2 -inch cubes) and roughly chop carrots. Arrange on membrane pans. Add garlic and onion to each pan. Coat each wash of veggies with 1/2 tablespoon olive oil. Season with salt and pepper. Cook in oven at 400 degF for 30 to 35 minutes or until fork tender. In the Hurom blender, lent orange liquid, chipotle gunpowder, thyme and vegetable inventory. When squash, carrots and onions are cooked, add to blender. Home lid on blender and select “soup” option. Previously finished, appreciation and season as needed. Serve immediately and experience!
Notes: Can top with pomegranate arils, pumpkin seeds or goat cheese( a personal favorite ).
Photo by Ashley Munro
Read more: foodandnutrition.org