More Than 7,500 Pounds of Meat, Poultry and Fish Products Have Been Recalled In 2 States
At the time of the announcement, there have been no confirmed adverse reactions related to the recalled meat products. However, the uninspected items have a six-month shelf life, and FSIS is “concerned” that the products could be in restaurants, stores, and homes.
If you have any of the items in your possession, experts advise you should throw them away immediately. Consult a medical professional if you believe you are experiencing adverse health effects related to the recall.
More instructions are available in the links above on what to do if you are affected by this recall.
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