Unlock the Hidden Dangers in Your Kitchen: How Choosing the Right Pots and Pans Can Transform Your Health Overnight
Before you cook up an egg, sauté some veggies or start a big batch of soup, check out the best types of cookware for your kitchen and get ready for toxin-free meals.
There are a number of materials that cookware is made from these days and labels can often be deceiving. Pots and pans may be made from a single material or have a base material with a coating, like an iron pan with enamel.
Ability to heat up quickly, response to temperature change and heat distribution may all differ depending on the type of cookware used. If you have an induction stove, you may need to take that into consideration as well since only cookware made with magnetic metals will work on induction stovetops.
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