Yellowstone Fans Are Raving About Taylor Sheridan’s 6666 Ranch Steakhouse in Vegas

Yellowstone Fans Are Raving About Taylor Sheridan's 6666 Ranch Steakhouse in Vegas

Yellowstone fans are raving about the new 6666 (pronounced “Four Sixes”) Ranch Steakhouse in Las Vegas, calling it “phenomenal” and “an exceptional dining experience.” The pop-up restaurant owned by Taylor Sheridan is located inside Wynn Las Vegas, taking over the Tableau Breakfast & Brunch restaurant space every day from 5.30 p.m to 10 p.m. Guests can expect an elegant, elevated fine-dining experience with a hefty price point to match.

“Four Sixes Ranch Steakhouse will highlight prime steaks and cuts from Four Sixes Ranch,” the restaurant says. “The menu uses ingredients that are local to Texas and have bold, fiery flavors. Highlights will include ‘The Only’ Caviar Tower with potato tots, kettle chips, brioche toast, country fried chicken tenders; ‘fire sauce’ Beef Tartare prepared tableside and served with Texas corn tortillas; a signature cut 6666’s Branded 28-ounce Cowboy Steak; a 40-ounce Tomahawk Steak carved tableside from Wyoming’s Grazing Star Ranch; and decadent Tumbleweed Banana Pudding.”

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The priciest item on the menu is the Grazing Star Ranch Japanese Purebred Freedom Wagyu Tomahawk at $999.90 for 48oz, which includes “beef tallow raclette cheese popover and bordelaise sauce.” There’s also a Osciètre Prestige caviar tower served with potato tots, kettle chips, country fried chicken tenders, Texas toast, chive crema, deviled eggs, shallots, parsley, and bacon bits for $250. Fancy.

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