Discover Britain’s Hidden Bubbles: Exclusive Stays and Tastings That Will Transform Your Wellness Journey
In recent years, English sparkling wine is really starting to make its mark. In recent years, its production and reputation has soared, and it’s become an increasingly firm favourite on the global wine stage. Thanks to climate change, the southern regions of England — particularly the counties of Kent, Sussex and Hampshire — now offer conditions similar to those of the Champagne region decades ago. Cooler growing seasons, coupled with chalky soils and longer daylight hours, have proved to be the perfect recipe for producing high-quality sparkling wines, especially from traditional Champagne grape varieties such as Chardonnay and Pinot Noir. It’s no wonder, therefore, that English vineyards are winning prestigious international wine awards, and starting to challenge France’s dominance in the sparkling wine.
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