Why Regenerative Agriculture Is Important
Regenerative agriculture practices are meant to increase the long-term health of the soil, produce healthier food, conserve water and improve animal welfare while reducing carbon emissions. They may also improve working conditions.
The problem is that there is no universal standard for the regenerative label and it is not something the USDA regulates or certifies. Instead, third-party programs offer labels like “certified regenerative,” “verified land to market” and “regenerative organic certified.”
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