Interestingly, you may even see some meat labeled as “grain-finished,” which obviously means the opposite: the cow was raised eating grass but was fed grains (usually corn) at the end of its life. This is usually done for the desirable marbling found from increased fat.
Regenerative Agriculture: The New Kid on the Block in Food Labels
If you haven’t heard of or seen a regenerative food label, you most likely will soon. Consider this your heads up. Since food labels can sometimes be vague or misleading, taking the time to learn how to read food labels for healthier choices will ensure you’re making informed decisions about the quality and sustainability of the foods you buy.
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