Unlocking Baltic Secrets: The First Four Days of Crystal Cruises from Stockholm to Copenhagen Revealed
Chatting to fellow guests on the next table we are shocked. A third of guests from the previous voyage have stayed on board for back-to-back cruises; plus our waiter has been with Crystal for more than a dozen years. Guests and crew are incredibly loyal to Crystal.
Most guests on board are repeat Crystal cruisers and know the ropes; in the ship’s jargon, they’ve been “Crystallised”. Never will they contemplate sailing with another cruise line. Our new-found friends recommend that we head pronto to the maitre d’ to book dinner reservations at the ship’s speciality restaurants: Beefbar, Osteria d’Ovido and Umi Uma.
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