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I decided to order this Chicken Cutlet Fried Rice.
In a packed Suntec City Food Republic, the queue is very short, which usually make you suspect about the quality and quantity. I saw the guy cook the fried rice then wait to put the meat. He cut one stack of chicken and I thought that was decent.
Then he waited.
And cut another stack and put it in. Holy shit.
Then he give me a bowl of soup.
$7.30.
Not cheap but also not too expensive. It was satisfying enough
Alex would tell me his “go-to” Cai Png will come up to be $8-$10.
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