Unlock the Surprising Fat Loss and Muscle Gains Secrets Experts Swear By After 50—You Won’t Believe #7!

Unlock the Surprising Fat Loss and Muscle Gains Secrets Experts Swear By After 50—You Won’t Believe #7!

Ever wondered why shedding those stubborn pounds seems to play hard-to-get as the years roll on? Women’s bodies are nothing short of extraordinary—we create life, haul tiny humans around, and yes, some of us even crush ultra-marathons. But let’s face it, as we hit our 50s, our metabolism starts acting like it’s got its own agenda, and losing weight can feel like an uphill battle. It’s not just in your head—there’s a cocktail of biological changes, lifestyle shifts, and yes, that pesky hormone rollercoaster that make trimming down trickier than before. But here’s the good news: with the right mindset and a sprinkle of consistency, weight loss after 50 is absolutely doable. Ready to find out why your body’s playing hardball and how you can turn the game in your favor? Dive in, because I’m sharing expert insights and practical tips that’ll help you own your health journey, no matter your age. LEARN MORE

Estimated read time9 min read

Women’s bodies are capable of so much: We can create life, carry children around, and crush ultra-marathons. As such, our bodies—and weight—tend to fluctuate throughout the decades. And unfortunately, it can become harder to lose excess weight as you get older.

In fact, most women gain around 10 to 15 pounds during and after perimenopause, says Virginia Weaver, MD, a bariatric surgeon and weight management specialist. “This also comes on the heels of most women experiencing mild to moderate weight gain in their 30s and 40s, regardless of whether or not they have children,” she adds. This is usually due to the more sedentary lifestyle that comes with women maintaining their work-life balance and often putting exercise on the back burner.

However, weight loss after 50 is totally possible—it just takes consistency, commitment, motivation, and patience. The key is adopting sustainable habits that work for your lifestyle, says Kimberly Gomer, RD, a Miami-based registered dietitian. “Focus on progress, not perfection.”

Ahead, learn the reasons why it can be harder to lose weight as you get older—as well as expert tips on how you can have a successful weight loss journey at any age.

Why It Can Be Harder to Lose Weight as You Get Older

There are multiple reasons for difficulty losing weight in your 50s. However, a majority of them live under the umbrella of insulin resistance—when your body no longer responds to the hormone insulin, which helps keep your blood sugar levels in check, according to the CDC. This can lead to weight gain because after someone eats, “their blood sugar rises and then they get hungrier,” Gomer says.

This condition is associated with the weight gain that can come from (peri)menopause, hypothyroidism, and Hashimoto’s, and it’s extremely common; one in three Americans have issues with metabolic abnormalities, per the National Heart, Lung, and Blood Institute.

The following factors also play a large role in weight management after 50.

Perimenopause and Menopause

Starting in perimenopause, your hormones change and estrogen starts to decline, says endocrinologist Betul Hatipoglu, MD. Your body triggers a stress response which can increase insulin resistance and lead to weight gain, she explains. Menopause is also known to slow down your metabolism, further affecting your ability to lose weight, she adds.

Hypothyroidism

When you have hypothyroidism, the body doesn’t produce enough thyroid hormone and can lead to a lack of energy and induce weight gain, per the Mayo Clinic. It’s a common weight gain culprit for women over 50, says Dr. Weaver. If you’re extremely fatigued, constipated, have trouble staying awake, experience dry hair and nails, and/or notice rapid weight gain, talking to your doctor about a full blood workup to check for hypothyroidism, she adds.

Loss of Muscle Mass

You’re also likely to lose muscle mass in your 50s, which changes the composition of your body, says Gomer. Having muscle betters your metabolic health, which can also improve insulin sensitivity, regulate blood sugar, and support a healthier body recomposition.

Stress and Sleep

On top of everything else, stressing over all the above can only make matters worse, says Dr. Weaver. When stressed, your cortisol (stress hormone) levels increase, which causes your body to store fat rather than burn it, leading to more weight gain, especially in the midsection, she explains. And stress goes hand-in-hand with sleep—or lack thereof. Cortisol is “basically powered by lack of sleep and stress, so the lack of sleep then causes the stress,” Gomer says.

Plus, as you age, one of the most significant impacts on the body is sleep disruptions and menopause-induced sleep disorders, says Dr. Hatipoglu. “Some of it comes from hot flashes during the night that disturb sleep, however, sleep deprivation and sleep disruptions have been linked to increased insulin resistance, increased risk of diabetes, and weight gain,” she explains.

Sleep deprivation can also increase your hunger hormone, ghrelin, which can trigger late night snacking and sugar cravings, adds Gomer.

Medications

Some medications—specifically antidepressants—can cause weight gain. But this doesn’t affect everyone: “It’s a very individual process where some people will go on a drug and not have any change in eating,” Gomer says. But sometimes, people might start taking an antidepressant and have their appetite return—which isn’t a bad thing, but can have an impact on weight gain.

Fluid Retention

Some conditions, such as heart failure, kidney disease, liver problems, and insulin resistance, can lead to fluid retention and weight gain, Gomer says. (Someone with heart failure might be carrying up to 20 pounds of fluid on them, she adds.) “When we get on a scale, it’s not measuring just fats, it’s also measuring muscle and water, and it’s really that fluid retention that we’re concerned about if it happens suddenly,” she adds.

18 Tips to Support Weight Loss After 50

1. Incorporate aerobic exercise.

Whether it’s walking, swimming, running, or dancing, get your heart rate pumping, says Dr. Hatipoglu. “Aerobic exercise will help the body adjust to a new metabolic state by increasing fat burning and improving insulin resistance,” she explains. Do your best to move your body, in any way you enjoy, for 30 minutes at least five days a week, as recommended by the CDC.

2. Embrace resistance training.

Strength training has a significant impact on your metabolism and weight management, so it’s crucial to incorporate resistance training at least three days a week to build and maintain muscle mass, says Dr. Weaver. Muscle gain can happen with simple dumbbells and resistance bands, or even just exercising using your own bodyweight, she adds.

Don’t know where to start? Sign up for the WH+ Strong After 50 Plan, which gives you four weeks of trainer-programmed workouts, nutrition advice, and expert tips for building strength and losing weight in midlife.

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3. Increase your protein intake.

When you’re 50 or older, you need more protein, Gomer says. Experts recommend aiming for 30 to 35 grams per meal, or 1.2 to 1.5 grams per kilogram of body weight, especially for those who are regular exercisers.

But the key is to increase your protein intake with healthy fats and vegetables because that helps you feel satiated after a meal, Gomer says. So, if you load up your stir fry with chicken breasts, which is basically a fat-free protein source, make sure to add some guacamole and olive oil with veggies.

4. Ditch processed syrups and refined sugar.

Avoid processed foods and check labels for excessive sugar including corn syrup, rice syrup, brown rice syrup, fructose, dextrose, maltose, and sucrose, says Gomer. It’s also best to avoid refined sugar and cut back on sweets, baked goods, soda, and jelly, she adds. All of this can contribute to that aforementioned insulin resistance.

5. Limit snacking.

“One of the best ways to lower insulin is to avoid snacking and grazing,” says Gomer. “Insulin is what’s in charge of hunger and fat storage, so lowering insulin is key in weight management,” she explains. Instead of mindlessly snacking, focus on eating three balanced meals a day and loading up on the fruits and veggies.

6. Prioritize fiber.

Fiber is key for regulating blood sugar levels and preventing insulin resistance, while doubling as an awesome source of nutrition for the good bacteria in your gut, says Gomer. High-fiber foods like vegetables, fruits, oats, beans, and legumes are also extra filling to keep you satisfied throughout the day without overloading the calories, she adds. You can get your daily dose of fiber in a supplement form, but your best bet is whole, unprocessed foods.

7. Cut back on alcohol.

“Alcohol is metabolized using the liver in the same pathway as fat is burned,” says Dr. Hatipoglu. “As a result, when alcohol is used in that route on the road to be metabolized, the fat cannot be burned and the body has to wait its turn,” she explains. Not to mention, booze lacks nutritional value and is usually packed with calories. If you’re craving a festive bev, try sparkling water with lime or muddled fruit.

8. Meal prep and cook at home.

Do your best to plan ahead and meal prep at home rather than relying on restaurants or food delivery, says Gomer. “Food prepared at restaurants is loaded with sugar, salt, and highly processed ingredients, and restaurants often offer huge portions,” she explains. Her suggestion? Delete food delivery apps from your phone and peek at the menu before going to a restaurant so you can find the most nourishing choice ahead of time.

9. Reduce stress—and shift your mindset.

It’s easier said than done, but stress and mindset management are key for weight loss success, says Dr. Weaver. Not only can stress increase cortisol levels which creates stubborn fat around the abdomen, but it can also increase hunger hormones and elevate your metabolic set point (or the body’s preferred weight).

“For some, exercise is a key for mindset and good mood, while others find help from meditation and journaling,” says Gomer. Mental health professionals and therapy can also be a great outlet for more personalized support, Dr. Weaver adds.

10. Protect your sleep.

Do your best to get seven to nine hours of sleep a night, but if you need some extra support, Dr. Hatipoglu recommends lavender or chamomile tea, Epsom salt baths, and meditation before bed to help wind down.

11. Seek out social support.

Finding other women undergoing similar body changes with the same symptoms can be extremely helpful in sharing tips and coping mechanisms, says Dr. Hatipoglu. Whether it’s through in-person meet-ups, virtual support groups, or social media challenges, connecting with other women can be key for your success and mental health, she explains. A support system can also keep you accountable and on track with your goals.

12. Stretch daily.

Whether it’s the first thing you do in the morning or the last thing you do before bed, daily stretching or yoga is worth your time, says Dr. Hatipoglu. Daily stretching can help control cortisol levels, which can in turn keep your bones healthy and your body active, she adds.

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13. Get your steps in.

“Being sedentary is a big problem for insulin resistance, and walking right after a meal will help lower the insulin response,” says Gomer. Walking also helps with mobility and anti-inflammatory responses that have long-term impacts on your weight, so get out and strut your stuff at least 30 minutes a day.

14. Adopt a Mediterranean-style diet.

Healthy eating is one of, if not the most important aspect of weight loss as you age—and a Mediterranean-style diet can set you up for success, says Dr. Hatipoglu. Focus on vegetables and low-glycemic fruits (oranges, apples, cherries, and strawberries), lean protein (eggs, fish, turkey, chicken, and tofu), and whole grain carbohydrates (oats, quinoa, and barley), she explains.

15. Hydrate, hydrate, hydrate.

If you’re dehydrated, it’s possible to mistake thirst for hunger, so it’s crucial to hydrate throughout the day. At a minimum, aim to drink about 11.5 cups (2.7 liters) of fluid a day, as recommended by the Mayo Clinic.

16. Don’t restrict your non-negotiable foods.

Everyone has a favorite food that they feel like they can’t live without. If you’re tweaking what you’re eating but you love strawberries, for instance, make sure your plan still includes them, Gomer says. Otherwise, you’ll be thinking about and craving that food constantly.

17. Check your medications.

“Everyone should know what they’re putting in their body,” Gomer says. So, if you feel like you’re having a hard time losing weight, look at your medications and see if any of the listed side effects say weight gain. If it is, chat with your doctor about other options. In the future before getting new prescriptions, you can always ask your healthcare provider if weight gain is a side effect—plus, you can discuss ways to manage it if that particular medication is your best option.

18. Talk to a pro.

If you’ve tried all the above measures for three months without weight loss success, talk with a doctor or registered dietitian. Gomer also recommends seeing an endocrinologist and having them check out your thyroid and do other tests to see if there are underlying problems.

Weight gain in your 50s is normal and it’s common to struggle with losing it. So, remember to advocate for your own health if you feel like you live a healthy lifestyle and everything you’ve tried still isn’t working.

Meet the experts: Virginia Weaver, MD, is a bariatric surgeon and weight management specialist at Methodist Le Bonheur Healthcare in Cordova, Tennessee. Kimberly Gomer, RD, is a Miami-based registered dietitian who specializes in weight loss, diabetes, cholesterol, and polycystic ovary syndrome. Betul Hatipoglu, MD, is an endocrinologist, professor of medicine at Case Western Reserve University School of Medicine, and medical director of the Diabetes and Metabolic Care Center at University Hospital Cleveland Medical Center in Cleveland, Ohio.

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Andi Breitowich is a freelance writer who covers health, fitness, relationships, beauty, and smart living. She is a graduate of Emory University and Northwestern University’s Medill School of Journalism. Her work has appeared in Women’s Health, POPSUGAR, Food & Wine, What To Expect, Cosmopolitan, Men’s Health, and elsewhere. As a former collegiate pole vaulter, she loves all things fitness and has yet to meet a group workout class she doesn’t like.

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