Unlock the Secret Power of True Food’s Tuscan Kale Salad—Why Everyone’s Going Crazy Over This Epic Superfood Hack!
How To Make Tuscan Kale Salad
Recreating the True Food Tuscan kale salad at home is easier than you might think. The key is using fresh ingredients and taking a few simple prep steps to elevate the flavor and texture.
Ingredients
2 bunches of Tuscan kale (also known as lacinato kale), de-stemmed and finely chopped
3 lemons, freshly squeezed
1/2 cup extra virgin olive oil (this is my all-time fave)
2 cloves of garlic, grated into the olive oil
Salt, pepper, and red pepper flakes (adjust to taste)
1/2 cup finely grated grana padano or parmigiano reggiano cheese
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